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Before you jump to Squash and Ham Casserole the simple version recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got benefit from reading it, now let's go back to squash and ham casserole the simple version recipe. To make squash and ham casserole the simple version you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Squash and Ham Casserole the simple version:
- You need 1-1/2 pound of yellow Crook-necked squash.
- Prepare 4 cups of Ritz crackers crushed.
- Provide 1/2 cup of water.
- You need 2 cup of diced ham.
- Use To taste of salt.
- Take 1/2 stick of butter.
- Get 1 cup of shredded sharp cheddar cheese.
- Get 1/2 cup of shredded sharp cheddar cheese topping.
- You need 1 cup of panko breadcrumbs topping.
Instructions to make Squash and Ham Casserole the simple version:
- Dice the ham add to a pot and cook. Let the fat render a bit..
- Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water..
- Cook the squash till render and falling apart. Allow to cool 30 minutes..
- Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well..
- Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly..
- Let rest 12 minutes before serving. I hope you enjoy!!!.
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